I didn't come up with the idea on my own. Instead, I happened to see the recipe in a Runner's World email and I knew it was a sign. Very easy to make and quite yummy! I had a bar this morning before a short run and I felt good - no stomach issues! During the week, I crumbled the bars into my yogurt for lunch and enjoyed them after my afternoon runs. They tasted fresh and had plenty of peanut butter to satisfy my craving.
|Peanut Butter & Honey (after a minute in the microwave)|
|Oats, Nuts, Sunflower Seeds, Coconut and Dried Fruit|
|In the oven for 15 minutes at 350 degrees|